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Month: April 2018

Howdy from Ondessonk Stables!

By Catherine Limkeman, Equestrian Director This has been a year of transition at the Ondessonk Stables. Meagan Walters handed the reins over to me, Catherine Limkeman. I now serve as…
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Meet Our Staff

Meet Our Staff Javette Cox- Food Service Assistant Hometown:  Pittsfield, Il. Javette enjoys ensuring quality meals go out of Camp’s kitchen service window and being a role model for our…
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The Lodges of Ondessonk and Tekakwitha Celebrate 60 Years with a Renewed Interest in Teaching and Demonstrating What Matters Most.

by Belinda Bauer and Emma Klues Today’s camp directors are well aware of the changing needs of youth programming and the increasing attention being given to social justice issues. As…
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Garden Fresh

Garden Fresh By Dru Kee- Food Service Director We are proud to share that Camp Ondessonk is entering its fourth year of sustainable, on-site farming. A project that started with…
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The Benefits of Ondessonk Outdoor Education

The Benefits of Ondessonk Outdoor Education by Greg Santen For more than 30 of Camp Ondessonk’s 59-year history, our gates have been open to school groups from all over the…
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Summer Camp through the Eyes of Parents

Summer Camp through the Eyes of Parents By Alissa Hollmann, Camping Services Director It is springtime, and as soon as the calendar turns to April and the veggies go into…
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